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Ready to push past the breakers and chase some serious offshore action? Captain Randy's got you covered with this full-day charter out of Myrtle Beach. We're talking 8 solid hours on the water, giving you plenty of time to tangle with hard-fighting cobia, tasty gag grouper, and a mixed bag of other offshore bruisers. Whether you're a seasoned salt or it's your first time venturing into the blue, this trip's designed to put you on fish and send you home with stories (and hopefully a cooler full of fillets).
Picture this: You're cruising out of the inlet as the sun's coming up, salt spray in your face, and the anticipation building. Captain Randy's been doing this for years, so he knows exactly where those fish are holding. We'll run anywhere from 20 to 40 miles offshore, depending on where the bite's hot. Once we're in the zone, it's all hands on deck. We'll be dropping baits, working structure, and maybe even doing some trolling if the conditions are right. The beauty of offshore fishing is you never know what might grab your line - could be a monster cobia, a hard-pulling grouper, or even a toothy king mackerel screaming off your reel.
No need to stress about tackle - we've got you covered from hooks to sinkers. We're rocking top-notch gear that can handle whatever the ocean throws at us. Expect to be using a mix of bottom fishing rigs for the grouper and snapper, and maybe some live bait setups for those cobia. If we spot some kings, we might break out the planers and spoons for a bit of trolling action. Don't worry if some of this sounds like Greek to you; Captain Randy's there to show you the ropes and get you dialed in. Just remember to pack some grub, plenty of water, and don't skimp on the sunscreen - that Carolina sun can be brutal out on the open water.
Let's break down the heavy hitters you'll be targeting on this trip:
Cobia: These bruisers are like the linebackers of the sea. They can grow over 100 pounds and put up one heck of a fight. Cobia love structure, so we'll be working around wrecks and reefs. They've got a sweet tooth for live eels and crabs, but they're not picky eaters. The best part? They're delicious on the grill.
Gag Grouper: These bottom-dwellers are the reason you'll be working out before the trip. Gags love to hole up in rocky areas and wrecks, and once they're hooked, it's a tug-of-war to get them off the bottom. They can push 50 pounds or more, and they're some of the best-eating fish in the sea. We'll be dropping heavy jigs and live baits to tempt these tasty buggers.
Red Snapper: When snapper season's open, these are the fish that make everyone's eyes light up. They're not just gorgeous with their bright red coloration; they're also top-notch table fare. We'll be targeting them with similar tactics to grouper fishing, working the bottom with heavy gear. The fight might not be as brutal as with a grouper, but landing a big snapper is always a thrill.
King Mackerel: These speedsters are the wild card of our trip. If we spot some activity near the surface or marks on the fish finder, we might switch gears and do some trolling. Kings are known for their blistering runs and aerial acrobatics. They're a blast to catch and make for some mean fish dip.
There's something special about pushing out into that deep blue water. The anticipation of what might be on the other end of your line, the camaraderie that builds over a long day on the water, and the satisfaction of bringing home some of the ocean's finest eating - it's a package deal that keeps folks coming back year after year. With Captain Randy at the helm, you're not just getting a fishing trip; you're getting a master class in offshore angling. Whether you're looking to check some species off your bucket list or just want to experience the thrill of battling big fish in big water, this charter delivers.
Alright, let's cut to the chase - if you're itching to get out there and tangle with some offshore bruisers, it's time to get this show on the road. Captain Randy's calendar fills up fast, especially during prime fishing season. This full-day trip is your ticket to some of the best fishing Myrtle Beach has to offer. Whether you're a local looking to scratch that offshore itch or a visitor wanting to make your vacation truly memorable, don't sleep on this opportunity. Grab your crew (up to 6 can join), pack some snacks, and get ready for a day of rod-bending, drag-screaming action. The fish are out there waiting - all that's left is for you to claim your spot on the boat. Let's make it happen!
Cobia are one of those fish that'll really test your skills. These bruisers can hit 6 feet and 100 pounds, though most run 30-50 pounds. You'll find them around structure like reefs, wrecks, and buoys in 30-70 feet of water. Late spring and summer is prime time when they migrate through. Anglers love cobia for their hard-fighting nature and excellent taste. They're often mistaken for sharks at first glance due to their size and shape. To land one, sight fishing is key - look for them cruising just under the surface. Bucktail jigs in the 4-8 oz range work great. Here's a local trick: if you spot a cobia following a ray or sea turtle, pitch your bait right in front of it. They can't resist an easy meal!

Gag Grouper are tough customers that'll test your gear and your muscles. Most run 20-30 inches, but they can hit 50 inches and 80 pounds in deep water. You'll find them around rocky bottoms, reefs, and wrecks in 60-250 foot depths. Fall and winter are prime seasons when they move to shallower waters. Anglers love gags for their hard-fighting nature and excellent table fare. To hook one, use heavy tackle and drop large live baits like pinfish or mullet right to the bottom. Here's a local trick: once you hook up, reel like mad and get them off the bottom fast. Gags will dive for their holes if you give them a chance, often resulting in a lost fish. The meat is white, flaky, and mild - perfect for grilling or frying.

King Mackerel are fast, powerful fish that give anglers a real thrill. These guys typically run 20-40 pounds, but can get up to 90 in rare cases. You'll find them in waters 40-150 feet deep, often near structures like reefs or wrecks. Late spring through fall is prime time, when water temps hit that 68-84°F sweet spot. Kingfish are popular targets because they put up an amazing fight and taste great on the grill. To catch one, try slow-trolling live bait like blue runners or menhaden. Here's a local tip: use a stinger rig with two hooks - one in the bait's nose, one trailing. Kings often strike the back half of the bait, so this setup improves your hookup ratio. Just be ready for some screaming runs when you hook up!

Red Snapper are prized catches here off Myrtle Beach. Most run 1-2 feet and under 10 pounds, but they can get up to 35 pounds in deeper water. You'll find them hanging around reefs and wrecks in 100-300 foot depths. Late spring through fall is prime time when the water warms up. Anglers love targeting these fish for their hard fight and fantastic table fare. To catch one, you'll want to drop your bait right to the bottom. Fresh cut bait like squid or cigar minnows works well. Here's a tip: when you feel that telltale thump, reel fast and pull hard to get them away from the structure. Red snapper will dive for cover if you give them a chance, often resulting in a broken line. The meat is mild and flaky - perfect for just about any cooking method.

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Vehicle Guest Capacity: 6
Manufacturer Name: Yamaha
Maximum Cruising Speed: 55
Number of Engines: 2
Horsepower per Engine: 250